Recipe: Yummy Chicken Carbonara Pizza

Chicken Carbonara Pizza. Watch me eat a medium pizza (half Italian sauage and beef/half chicken and bacon with veggies), chicken carbonara pasta. This creamy sauce is made without any butter or cream (it's skim milk and Parmesan), so it's low in fat. Cut fat even more by using lean, sliced deli ham instead of prosciutto.

Set a pizza stone or inverted baking sheet in the middle of the oven to preheat. This Chicken Carbonara recipe from Delish.com is the bomb. Replay "This Chicken Carbonara Is One Of Our All-Time Favorites". You can cook Chicken Carbonara Pizza using 14 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Chicken Carbonara Pizza

1. Prepare of Crust.
2. You need 1 loaf of frozen bread dough.
3. You need of Topping and Sauce.
4. It's 1 1/2 cup of mushrooms sliced.
5. You need 1/2 cup of diced onion.
6. It's 1 clove of garlic minced.
7. Prepare 3 slice of thick bacon diced.
8. Prepare 2 each of egg yolks.
9. You need 1/2 cup of cream or half and half.
10. You need 1/2 cup of shredded parm.
11. Prepare of Other Toppings.
12. Prepare 1 1/2 cup of mozzeralla cheese.
13. It's 1/4 cup of shredded parm.
14. Prepare 1 large of chicken breast cooked and chopped.

I'm shamefully addicted to the chicken alfredo breadbowls. I've never ordered any other type of pasta from Domino's and didn't plan to, but today I noticed the chicken carbonara. Carbonara is a classic, simple Roman pasta dish with eggs, cured pork, cheese, and plenty of black pepper. Easy Chicken Carbonara. by Sheela Prakash.

Chicken Carbonara Pizza instructions

1. Preheat oven to 450. Stretch or roll out dough to a med thin crust and place on baking sheet. I defrosted dough and let rise to pkg directions first..
2. Cook bacon, onion, mushrooms and garlic on med heat till bacon is done and the others are carmelized. Remove from pan and reserve 1-2 tbs drippings..
3. In same pan we will make the sauce. Wisk 2 yolks in small bowl. Warm cream in micro till just warm. This works best when they are room temp. On med-low first wisk in cream then yolks slowly. Continue to stir till sauce thickens maybe 1min or so. Then add parm and wisk till cheese has melted into sauce. Remove sauce from heat..
4. While making sauce I prebaked my crust for about 5 min as I didnt want my sauce to cook too long in the oven..
5. To assemble pizza top crust with sauce then with bacon, onion and mushroom mix. Then top with diced chicken and sprinkle with the mozz and parm cheese..
6. Bake for another 10 to 15 till crust is brown and cheese is all melted and yummy!.
7. Feel free to add any other toppings of your choice like maybe shrimp or other veggies!.

I have a deep love for classic spaghetti carbonara, the Roman dish of spaghetti tossed with crispy pork, lots of pecorino cheese, and a luxe egg sauce. This site provides a video cooking demonstration from the Chef at Bucca di Beppo with detail on how to make chicken carbonara pasta. Carbonara is an Italian dish of spaghetti with a sauce of cream, eggs, Parmesan cheese and bits of bacon. Carbonara is the name of an Italian pasta dish made with a sauce of eggs, cheese and cooked bacon. Our indulgent chicken carbonara uses eggs and butter to create a rich sauce.

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