Recipe: Perfect Bacon Carbonara

Bacon Carbonara. Bring a large pot of lightly salted water to a boil. Classic Italian recipes are a popular section of recipes on the site including Meat Lasagna , Chicken Parmesan and Marinara Sauce. Pasta, eggs, cheese, and bacon come together in the ultimate Italian favorite: spaghetti carbonara.

Bacon Carbonara If you love pasta as much as we do try these Creamy Garlic Shrimp Alfredo Pasta, Creamy Chicken, Bacon and Broccoli Ranch Pasta or. Pasta Carbonara with bacon lardons, parmesan cheese and eggs. No cream, no complicated sauces, just the real deal. You can cook Bacon Carbonara using 8 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Bacon Carbonara

  1. It's 200 grams of Pasta.
  2. It's 250 ml of All Purpose Cream.
  3. It's of Parmesan Cheese.
  4. Prepare of Bacon sliced into bits.
  5. You need of Butter.
  6. It's of Onion.
  7. Prepare of McCormick Carbonara mix.
  8. It's slices of Mushroom.

The creamy carbonara sauce can't be any simpler, it just uses eggs and parmesan, no actual cream. Bacon Spaghetti Pasta Carbonara includes pasta, eggs, cheese, and bacon that come together to make the ultimate Italian favorite recipe! I recently made it for the first time and I only had one question: Why the heck did I wait so long to make this creamy sauce, bacon, and pasta dish? While the pasta is cooking, fry the bacon until just barely crisp.

Bacon Carbonara instructions

  1. Melt butter in a heated pan.
  2. Cook the bacon bits, onion and mushroom slices in the melted butter then set aside.
  3. Pour the Cream in a saucepan. Add the McCormick carbonara mix and stir until dissolved in a medium heat.
  4. Sprinkle parmesan cheese onto the the mixture and continue to stir until it boils. Add parmesan cheese depending on the taste desired.
  5. Pour the carbonara sauce on the cooked pasta.

Remove from the pan and drain on paper towels. Pour off all of the bacon grease, but don't clean the pan. Return the pan to the stove over medium-low heat and throw in the onions and garlic. Set the pasta to boil according to the package's directions. Whisk cream, Parmesan, egg yolks, and worcestershire sauce in a medium sized bowl.

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