Recipe: Delicious Easy Homemade Quiche

Easy Homemade Quiche. I wanted to serve this at a brunch but not worry about cutting it up for everyone. Used spinach and added fresh garlic, mustard powder, salt and pepper. I also used fresh grated parm. and lessened the amount of cheddar.

Easy Homemade Quiche Freezes well after it is baked. Use ham, bacon or sausage, or any combination thereof! Quiche is made of eggs, an indulgent amount of dairy, and any number of filling combinations, from ham and cheddar cheese to garlicky mushrooms and sauteed spinach—all nestled in a basic pastry crust. You can have Easy Homemade Quiche using 12 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Easy Homemade Quiche

  1. It's 1 of Potato.
  2. Prepare 2 slice of ●Bacon.
  3. You need 1/2 bunch of ●Spinach.
  4. Prepare 2 of ●Button mushrooms.
  5. You need 1/4 of ●Onion.
  6. Prepare 60 ml of Heavy cream.
  7. It's 60 ml of Milk.
  8. It's 1 of Egg (plus however much left over from the crust).
  9. You need 1 of Soup stock cube.
  10. You need 1 of Salt, pepper, herbs (as needed).
  11. Prepare 1 of Cheese (as desired).
  12. Prepare 1 of Tart base

Variations of quiche include gluten-free quiche; deep-dish quiche; and even crustless quiche. This Easy Quiche Recipe starts with a premade pie crust but no one has to know! It's loaded with ham, cheese and green onions and is the perfect easy breakfast or dinner! You can really add anything you want to this easy quiche recipe — other vegetables, different cheeses or seasonings — but ham and cheese is our favorite way to do it up.

Easy Homemade Quiche instructions

  1. Thinly slice the potato, soak in a pot of cold water and bring to a boil..
  2. Fry the bacon. When the fat begins to render, add the ● ingredients. Season with salt, pepper and herbs..
  3. Mix the heavy cream, milk and egg together, and season with the soup stock cube, salt and pepper..
  4. Add the Step 1 and Step 2 mixture into a blind-baked tart base. Then pour in the egg mixture and top with cheese. Bake for 25 minutes in a 200°C oven..

DIRECTIONS. in a bowl mix the eggs, milk, parmesan cheese and the seasonings. Beat with a wire whisk until well combined. add in the cheddar, ham, cooked shallots, and the tomato. This easy homemade quiche is made with a simple flaky pie crust and filled with a velvety egg custard, smoky bacon, broccoli florets, sweet onions, and creamy cheddar cheese. A delicious quiche is sure to please no matter what the occasion. See how easy it is to make a simple and tasty quiche, and how to create your own variations.

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