Easiest Way to Prepare Perfect My Shepherds Pie

My Shepherds Pie. Check Our Step-By-Step Guide To Bake Up A Sweet Treat For Your Loved Ones. This is a traditional-style shepherd's pie like my Mum used to make, but completely vegan. All amounts are approximate and can be altered to your tastes!

My Shepherds Pie Here is a shepherd's pie, made easy, that your family will love. Shepherds pie is a classic recipe. I strongly feel it is well deserved to be a part of every occasion. You can cook My Shepherds Pie using 8 ingredients and 9 steps. Here is how you cook that.

Ingredients of My Shepherds Pie

  1. It's 10 3/4 can of cream of mushroom soup.
  2. It's 1 lb of ground beef (or ground turkey).
  3. Prepare 1 can of corn kernels, drained.
  4. Prepare 1 packages of mashed potatoes (such as the Idaho pouch) or your own mashed potatoes.
  5. Prepare 1/2 cup of onion, chopped.
  6. It's 1 tsp of garlic powder (or more or less, to taste).
  7. It's 1 of salt (to taste).
  8. You need 1 of pepper (to taste).

It is so hearty, flavourful and comforting at the same time. It could be prepared with minced beef or lamb, that is cooked in a gravy with onions and other vegetables and topped with a layer of mashed potatoes before it is baked. The Best Shepherd's pie I've ever had. Being the southern girl that I am, I had a very hard time using the frozen mashed potatoes, but I broke down and made it exactly the way the recipe was given.

My Shepherds Pie instructions

  1. brown / cook the ground beef and onion together, then drain the grease and return to pan.
  2. add the garlic powder, salt, pepper, and can of mushroom soup to the ground beef and mix until heated.
  3. make the mashed potatoes as directed on pouch or box (serving for 4-6).
  4. spoon the meat / soup mixture into the bottom of a casserole dish.
  5. pour the drained can of corn onto the meat mixture.
  6. spoon the mashed potatoes on top of the corn and meat.
  7. cover with cheese (I didn't advise how much because it depends on how much and what type you like.).
  8. bake at 375°F for 20 minutes or until cheese is thoroughly melted and browned or bubbly but not burned.
  9. enjoy!.

Adding egg yolks to the mash, which will give the top layer a golden crust, is just one of them. He suggests using Welsh Black Face lamb, a breed noted for its quality. With ground sirloin, creamy mashed potatoes, and a sprinkle of cheddar cheese, your family will never know this comforting shepherd's pie is low in calories. Prepared mashed potatoes are found in the refrigerated section of larger grocers. They only need a few minutes in the microwave to reheat.

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