Easiest Way to Prepare Appetizing Potato and Ground beef Gratin

Potato and Ground beef Gratin. Brown ground beef using vegetable oil. Set aside and sprinkle with seasoned salt. Arrange browned beef on top of potato mixture.

This hearty, wintry dish is a cross between a shepherd's pie and potato gratin. It's got a layer of browned ground beef spiked with onions, sage and spinach on the bottom, with a. Potato and ground beef gratin recipe. You can cook Potato and Ground beef Gratin using 10 ingredients and 8 steps. Here is how you cook that.

Ingredients of Potato and Ground beef Gratin

1. Prepare 1 lb of ground beef or turkey.
2. It's 6 of potatoes, boiled.
3. Prepare 1 tsp of salt.
4. Prepare 1 tsp of pepper.
5. Prepare 3 of stems of fresh Thyme.
6. You need 1/4 c of finely chopped onion.
7. It's 3 Tbsp of flour.
8. It's 3 cups of milk.
9. Prepare 3 cups of shedded cheese.
10. You need 3 Tbsp of butter.

Learn how to cook great Potato and ground beef gratin. Crecipe.com deliver fine selection of quality Potato and ground beef gratin recipes equipped with ratings, reviews and mixing tips. Get one of our Potato and ground beef gratin recipe and prepare delicious and healthy treat for your family or friends. Stir in Potatoes, Sauce Mix, hot water and milk.

Potato and Ground beef Gratin instructions

1. Brown ground beef, or turkey. Drain off access grease when done. Add salt and pepper to meat..
2. Take boiIed potatoes and mash them..
3. In saucepan melt butter and add chopped onion stir for 2 minutes..
4. Add in flour and Thyme stir until bubbly remove from heat..
5. Add milk place back on heat and stir until bubbly..
6. Add 2 cups of shedded cheese. Stir until melted and smooth. Turn heat off. Remove from heat..
7. In a greased 13 x 9 dish layer half of the potatoes, top with meat, top with remaining potatoes. Pour cheese sauce on top. Bake for 30 min covered..
8. Top with remaining cheese and bake for 15min..

In a large skillet, cook the beef, onion, celery and green pepper until met is no longer pink and vegetables are tender; drain. Peel and thinly slice potatoes and sweet potatoes using a sharp knife, mandoline or food processor fitted with a slicing attachment. Home > Recipes > ground beef au gratin potato. Spread half of the potatoes in baking dish. Top with beef; spread remaining potatoes over beef.

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