Easiest Way to Cook Appetizing Top ramen noodles recipe

Top ramen noodles recipe. Tonkotsu ramen is a noodle dish where the broth is made from pork bones. The broth is the heart and soul of the dish. Traditionally, the broth takes hours, or up to an entire day to make.

It was really good, he loved it and It took me back to simpler times.. Ramen noodles are practically a main food group in college. But they don't have to be boring. You can have Top ramen noodles recipe using 12 ingredients and 11 steps. Here is how you achieve that.

Ingredients of Top ramen noodles recipe

1. Prepare 02 packets of top ramen noodles with masala.
2. Prepare 2-3 of garlic cloves.
3. It's 01 of small onion.
4. Prepare 01 of small tomato.
5. You need 01 of green chilli.
6. Prepare leaves of Coriander.
7. Prepare as required of Some grated cheese.
8. Prepare to taste of Salt.
9. Prepare as per taste of Black pepper powder.
10. You need 1/2 tsp of garam masala.
11. It's 2-3 tsp of oil.
12. You need 02 glass of water.

Learn how to make these fantastic recipes with ramen noodles. In a medium bowl, whisk together beef stock, oyster sauce, rice wine vinegar and Sriracha. The Maruchan ramen is a very popular brand of noodles in the United-States. The noodles are made in the United-States.

Top ramen noodles recipe step by step

1. Take a pan, add 02 glass water and once it comes to boil add 02 packets of top ramen noodles..
2. Stir it and cook for 3-4 min (do not overcook else it will become mushy).
3. Strain water and pour 01 glass cold water..
4. Same pan add 02-03 tsp oil and 2-3 chopped garlic cloves..
5. Add 01 chopped green chilli and 01 small chopped onion. Saute well.
6. Add 01 small chopped tomato. Saute for 01 min.
7. Add salt to taste and black pepper powder as per your spice level. Also add 1/2 tsp garam masala..
8. Mix well and then add cooked noodles..
9. Add 02 packets of top ramen masala. Mix it well.
10. Add grated cheese and green coriander and mix well.
11. Take it out in serving bowl and top it with some more cheese and serve hot.

Top off your ramen with lots of fun goodies to give your bowl flavor, color, and texture. Here are some fun ideas: sriracha, kimchi, sesame seeds, crumbled bacon, nori (dried seaweed), fresh herbs (cilantro, Thai basil, chives), a drizzle of toasted sesame oil, crushed chiles, furikake, or a wedge of lime. If you want to make a really good soup for your ramen, cook it separate to your noodles. Noodles cooked in the soup will add a lot of thickening starch into it, and cooking the noodles in the soup. Pour cooled noodle mixture over the top.

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