Recipe of Award-winning 30 Minute Chocolate Cake (Buttermilk Brownies)

30 Minute Chocolate Cake (Buttermilk Brownies).

30 Minute Chocolate Cake (Buttermilk Brownies)

Hello everybody, I hope you're having an amazing day today. Today, we're going to make a special dish, 30 minute chocolate cake (buttermilk brownies). It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

30 Minute Chocolate Cake (Buttermilk Brownies) is one of the most favored of current trending foods on earth. It's easy, it's quick, it tastes yummy. It's enjoyed by millions daily. They are fine and they look wonderful. 30 Minute Chocolate Cake (Buttermilk Brownies) is something which I've loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have 30 minute chocolate cake (buttermilk brownies) using 16 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make 30 Minute Chocolate Cake (Buttermilk Brownies):

  1. {Prepare 1 cup of butter.
  2. {Get 1 cup of water.
  3. {Prepare 1/4 cup of cocoa.
  4. {Make ready 2 cup of flour.
  5. {Prepare 2 cup of sugar.
  6. {Take 1/2 tsp of salt.
  7. {Take 1/2 cup of buttermilk.
  8. {Make ready 1 tsp of baking soda.
  9. {Prepare 2 of eggs.
  10. {Get 1 tsp of vanilla.
  11. {Get 1/2 cup of butter.
  12. {Take 1/3 cup of buttermilk.
  13. {Prepare 1/4 cup of cocoa.
  14. {Get 1 lb of powdered sugar.
  15. {Prepare 1 tsp of vanilla.
  16. {Prepare 3/4 cup of walnuts (optional).

Steps to make 30 Minute Chocolate Cake (Buttermilk Brownies):

  1. The last six ingredients are intended for the icing..
  2. CAKE: Heat oven to 375°F. In a microwave safe bowl, boil the butter, water and cocoa. In a mixing bowl, combine the flour, sugar and salt. Pour the butter mixture over the dry ingredients and mix well..
  3. Add the buttermilk, baking soda, eggs and vanilla. Mix well and pour into a greased jelly roll pan or large cookie sheet with deep sides. I like to use a 21 x 15 sheet pan. Bake for 18 - 20 minutes..
  4. Immediately after removing cake from oven, begin making your icing by heating the butter, buttermilk, and cocoa in the microwave. Let it boil for about one minute..
  5. Pour the hot mixture into a large mixing bowl and slowly add the powdered sugar. Beat until smooth and creamy and then add the vanilla..
  6. Pour the icing over the warm cake and spread with a spatula. If desired, sprinkle with walnuts..

So that is going to wrap this up for this exceptional food 30 minute chocolate cake (buttermilk brownies) recipe. Thank you very much for your time. I am confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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