How to Cook Delicious Simple ground beef and cabbage

Simple ground beef and cabbage. A simple, homey dish of cabbage cooked with tomatoes and ground beef with a few simple seasonings will remind you of home. This easy dinner recipe is budget friendly, and kids love it, too! This easy dinner recipe is budget friendly, and kids love it, too!

Simple ground beef and cabbage Add in sliced green cabbage and onion for a serving of vegetables that don't steal the show. Finally, raisins and tomato purée add sweetness and brighten the sauce. Spooned over hot white rice, this dinner reads as comfort food but manages to be quite healthy. You can have Simple ground beef and cabbage using 5 ingredients and 8 steps. Here is how you cook it.

Ingredients of Simple ground beef and cabbage

  1. It's 1 of medium head of green cabbage.
  2. Prepare 1 pound of ground sirloin.
  3. You need 1 teaspoon of granulated garlic powder.
  4. Prepare 1 pint of chicken broth.
  5. Prepare To taste of salt.

Italian Flavored Ground Beef and Cabbage. For this recipe I only used Italian seasoning, grape tomatoes and Parmesan cheese. While the cabbage is cooking start to brown the ground beef in a large skillet with a little olive oil. Add the tomatoes and seasonings while browning the meat.

Simple ground beef and cabbage instructions

  1. Wash and chop the cabbage..
  2. Spray the pan or wok with nonstick spray.
  3. Heat a big pot or wok add the cabbage. Salt.
  4. Break up the up the beef and add..
  5. Cover and season with a little bit of salt and garlic. Cook till the beef is browned. Taste to see where the seasonings are..
  6. Add the broth. Simmer covered for 30-40 minutes..
  7. When the cabbage is at your desired doneness serve..
  8. I hope you enjoy!.

This is a simple, delicious casserole to put together. I have made this using ground beef and tomato sauce, or with a seasoned ground pork sausage and along with a traditional style spaghetti sauce. No matter how it's made, both taste great! The seasoned pork sausage I used, already had salt, course cracked pepper, dried sage, onion and fresh garlic added to it. Have also made this using a lb.

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